Vanilla Bean Paste, 4oz

Many professional chefs prefer to use vanilla bean paste, since it eliminates the time consuming process of splitting and scraping the seeds from the beans. One teaspoon of paste has the equivalent flavor to a whole vanilla bean.

Our rich, concentrated vanilla bean paste can be used in lieu of pure vanilla extract in puddings, cakes, cookies, ice cream or anywhere the flavor and appearance of vanilla beans is desired.

Value Vanilla Bean Paste contains sugar, water, natural flavor, pure vanilla extract, vanilla bean seeds, caramel color and gum tragacanth (a natural thickener).

Gluten Free, Nut Free, Kosher,